Keto Parmesan and Almond Flour Crackers

Keto Parmesan and Almond Flour Crackers

Enjoy these homemade Keto Parmesan and Almond Flour Crackers as a delightful keto-friendly snack. Let them remind you that you can satisfy your cravings without compromising your keto goals.

Recipe By Ketology
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Keto Parmesan and Almond Flour Crackers
Cooking Time

20 min

Difficulty

Easy

Serves

10+

Calories

60

Ingredients

  • 1 cup almond flour
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried rosemary (or any preferred herb)
  • 1/4teaspoon salt
  • 1 egg
  • 1 tablespoon olive oil
  • 1-2 tablespoons water (as needed)

Instructions

  • 1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • 2. In a mixing bowl, combine the almond flour, grated Parmesan cheese, garlic powder, dried rosemary, and salt. Mix well to combine all the dry ingredients.
  • 3. In a separate small bowl, whisk together the egg and olive oil.
  • 4. Pour the wet egg mixture into the dry ingredients and mix until a dough forms. If the mixture seems too dry, add 1-2 tablespoons of water to help bring the dough together. The dough should be firm and not too sticky.
  • 5. Place the dough between two sheets of parchment paper and roll it out into a thin, even rectangle. Aim for a thickness of about 1/8 inch.
  • 6. Carefully transfer the rolled-out dough along with the bottom parchment paper onto the prepared baking sheet.
  • 7. Use a sharp knife or a pizza cutter to score the dough into squares or rectangles. This will make it easier to break into crackers after baking.
  • 8. Bake in the preheated oven for about 10-12 minutes or until the crackers are golden brown around the edges.
  • 9. Remove the baking sheet from the oven and let the crackers cool for a few minutes.
  • 10. Once cooled, break the crackers along the scored lines into individual pieces.
  • 11. Allow the crackers to cool completely before storing them in an airtight container. They will become crispier as they cool.
  • 12. Serve your Keto Parmesan and Almond Flour Crackers as a tasty and low-carb snack option.
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