Garlic Butter Steak Bites

Begin by cutting the sirloin steak into bite-sized pieces. Season the steak bites with salt and black pepper to taste.

In a large skillet, heat 2 tablespoons of butter over medium-high heat. Add the seasoned steak bites to the skillet and sear for about 2-3 minutes on each side, or until they reach your desired level of doneness. Remove the steak bites from the skillet and set them aside.

In the same skillet, add the remaining tablespoon of butter and minced garlic. Sauté the garlic for about 30 seconds until fragrant.

Return the seared steak bites to the skillet with the garlic butter sauce. Toss to coat the steak bites evenly with the garlic butter.

If desired, garnish your Garlic Butter Steak Bites with chopped fresh parsley for added flavour and presentation. You can also serve them with lemon wedges for an extra zesty touch.

Serve your keto-friendly Garlic Butter Steak Bites hot as a savory and satisfying meal.